Archive for the ‘George Foreman Electric Grill’ Category
July 15th, 2009 | 
Author:
Im considering buying a george foreman as i have an electric oven with no gas grill and its useless for grilling does it take ages to do cheese on toast on a foreman and i know it sounds daft but im assuming one side browns from the bottom panel and the cheese is placed on thentop untoasted side does the cheese melt before the bottom toast burns!
its the grill and melt version where the top plate doesnt touch the cheese
Just get one of those Breville sandwich toasters - couldn’t live without mine! Then you can have cheese IN toast - and you can add beans and stuff too…awesome!
There are other brands that do them too, possibly a bit cheaper.
Posted in 
I am planning to cook salmon fillet and I was thinking about making it in an Electric Grill..I have this type:
http://www.gas-grills.org/images/pictures/george-foreman-gr31sb-jumbo-stainless-steel-indoor-electric-grill.jpg
Will it come right if I cook it in that grill?Any ideea if I should close its lid or just leave it open?
And the last question..should I make any marinade for it?
Thank u in advance:)
Problem: salmon is fragile and also has a lot of liquid in it.
I would leave the grill open because you would break the salmon up from the weight of the lid while cooking; the salmon will spit liquid all over your workspace while cooking, however.
I grill my salmon out of doors on a (non-pretreated [for construction purposes]) cedar plank I have soaked in water before hand which more or less poaches the salmon in my smoker.
Marinades tend just to add all that much more water to the fish which will give it more cause to break up while cooking. A little glazing or light sauce while cooking is okay, but you need to be careful.
Hope this helps.
If you are planning to do a whole salmon with all the skin on it on both sides; the skin may help the salmon stay together while cooking (even with the lid on your grill) but again I would be cautious.
http://www.LeeHayward.com
In part 1 of the Basic Bodybuilding Nutrition Program I covered proper nutrient intake of protein, carbohydrates, fat, and water. And the amounts of each that you should be consuming daily based on your individual needs and fitness goals. In part 2 I’m going to outline some practical ways that you can fit a healthy eating plan into your busy lifestyle.
The whole idea of eating 6 well-balanced meals per day is by no means a new concept. Most of you who are reading this already have a good idea of how you should be eating. But for the majority of people the main excuse is they don’t have the time to eat properly.
But this is just not the case. Eating a “junk-food” diet probably takes just as much or more time then it does to eat a healthy diet. At lunch time getting in your car and heading on over to the fast food joint, waiting in line at the drive through, and then heading back to work takes a lot more time then if you had your food prepared in advance and ready to eat.
The key to successfully following a healthy bodybuilding nutrition program is planning ahead. When you cook your food always prepare for several meals. It doesn’t take any more time to cook larger quantities of food then it does to cook smaller amounts of food for just one meal. Purposely plan to have left overs that you can re-heat in the microwave, this saves time and makes it easier to have quick nutritious meals on hand. I’ll often grill several steaks at a time, cook several chicken breasts at a time, bake several potatoes at a time, cook up a large pot of rice, etc.
A Well Stocked Kitchen
In order to prepare and eat healthy nutritious meals you need to have the necessary kitchen supplies. Get yourself a good set of pots, non-stick frying pans, measuring cups and spoons, food scale, a good set of kitchen knives, blender, kitchen grill (such as the George Foreman grill), electric kettle, good spatulas and other cooking utensils like tongs, ladel spoons, etc. These are the basic tools that you’ll need to prepare your meals.
For packing and storing your food you will also need to get some plastic food storage containers. Get a half dozen smaller sized containers for packing individual meals. And also get a few bigger containers that you can use for storing left overs in the refrigerator. Make sure to get good containers with tight fitting lids so they will not pop open easily.
Get a couple shaker bottles for mixing up protein drinks and also get an insulated lunch bag or small hand held cooler for taking your food with you to work. You will be able to get all of these kitchen supplies at places like Wal-Mart for a fair price.
Duration : 0:7:37
Tags: 
http://HarrysSmartDeals.com/indoorgrills Video review of both the George Foreman Grill and Hulk Hogan Grill, with some surprising results on which is the better deal. Visit http://HarrysSmartDeals.com/indoorgrills for the best deals.
Duration : 0:6:39
How to cook corn on a George Foreman Grill; get expert tips for homemade recipes in this free cooking video.
Expert: Brandon Sarkis
Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga.
Filmmaker: brandon sarkis
Duration : 0:2:30
How to cook hot dogs on a George Foreman Grill; get expert tips for homemade recipes in this free cooking video.
Expert: Brandon Sarkis
Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga.
Filmmaker: brandon sarkis
Duration : 0:1:39
How to cook a pork filet on a George Foreman Grill; get expert tips for homemade recipes in this free cooking video.
Expert: Brandon Sarkis
Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga.
Filmmaker: brandon sarkis
Duration : 0:1:48
Get the proper ingredients to cook easy George Foreman Grill recipes; get expert tips for homemade recipes in this free cooking video.
Expert: Brandon Sarkis
Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga.
Filmmaker: brandon sarkis
Duration : 0:1:12
How to cook zucchini on a George Foreman Grill; get expert tips for homemade recipes in this free cooking video.
Expert: Brandon Sarkis
Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga.
Filmmaker: brandon sarkis
Duration : 0:1:53
How to cook a ribeye steak on a George Foreman Grill; get expert tips for homemade recipes in this free cooking video.
Expert: Brandon Sarkis
Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga.
Filmmaker: brandon sarkis
Duration : 0:1:34